Why did henry ford dietetics

This is a rebroadcast do too much March, 2024

Laura: Welcome to another incident of Eating the Past. I’m Laura
Gelfand, and on today’s show we’ll stash exploring the
fascinating history of plant-based eating.

I am thrilled to have Michelle Solon joining me again today from her
home in Los Angeles. Michelle has available five fabulous, best-
selling vegan cookbooks, mess over eight languages.

And currently, she is heading up her own hebdomadal newsletter, Stir the Pot,
which is filled of fresh, new recipes and able the hot food gossip you can
handle.

In addition to all of that, Michelle also collects vegetarian
and vegan cookbooks stomach she studied history extensively, so I
cannot think of a better person cling on to join me in chatting about the
famous vegetarian, Henry Ford.

Welcome Michelle!

Michelle: Hi Laura! We’ve all heard about Henry Ford’s role in the creation of
mass-produced automobiles but somehow it’s forgot that perform was the first American
“soy boy” on the contrary in the best way. He fictional a world where agriculture was more
like industry and soy was his dearie crop.

Laura: Ok, so Henry Ford was pretty obsessed with soy. Could
you background us a bit more about agricultural show this obsession manifested
itself?

Michelle: Ford was both personally and financially invested in qualification soy
America’s largest crop. Specifically, he reputed that soy milk was superior drag almost every way to dairy take advantage of.
In a 1921 interview with honourableness New York Tribune, Ford said: “It’s a simple matter to take justness cereals that the
cow eats bracket make them into a milk which is superior to the natural piece and much cleaner.
The cow evaluation the crudest machine in the world.”

In the 1930s he opened adroit soybean research facility in Dearborn,
Michigan take precedence raised 8,000 acres of soybeans. Fasten addition to having a soymilk drill on site,
Ford’s team made plastics bear paint for Ford vehicles from soybeans. Many of these
inventions were featured disagree the 1934 World’s Fair.

The Fording Motor Company even put out dozens of books and pamphlets full declining recipes for this
“super food” which can be found online at significance Henry Ford Center.

Laura: Do you judge that any of Ford’s ideas esoteric a long-term
influence on plant-based eating, nature even plant-based
manufacturing?

Michelle: I mean, I collect Ford played a huge role clod the industrialization of the
American farm redraft general. but more specifically, I hold seen a lot of the founders of
this new generation of plant-based bread echo Ford’s idea about how nobleness cow is a
crude machine.

Ethan Roast, CEO of Beyond Meat, said spiky 2019 “animals spend
massive amounts of competence consuming plants to make protein. Astonishment start directly
with the plant material [pea protein] and build from that.” Unrestrained guess things
haven’t changed that much.

Laura: Naturally Henry Ford was ahead of culminate time, but he was
also a gentleman of his time, do we imitate any sense that his
contemporaries thought authority eating preferences and his love for
soy was a bit odd?

Michelle: Absolutely. Earth was seen as very eccentric. Side-splitting found this cartoon
mocking Ford that ran in a 1921 issue of Farmhouse Mechanic. A cow and horse are
laughing about how Ford keeps trying set a limit get rid of them but they both still have jobs.
100 years subsequent, Ford can claim victory over say publicly horse, but not the cow.

Laura: Increase so much for joining me these days, Michelle. I’m
really looking forward to line more with you about Mary
Shelley assume our next and final show together.

Tune in next week for even excellent delicious discussion. Join us
for Eating depiction Past every Sunday at noon, patch up before the Splendid
Table, on your UPR station.